What we hear most often is how surprised folks are by our extensive menu, and how good our food is! We are proud to offer traditional specialties among our many choices, with daily specials filling out our lineup of culinary treats!

We love being your local tavern. Thank you for joining us to dine, hear live music, or just to enjoy our full bar selections--all created with you in mind!  Come enjoy the ambiance with family and friends, or call ahead and we'll have your take-out ready to go!  303.469.0404 :o)

Scroll down to see our Starters, Soups & Salads, Entrees, Irish Fare, Two Handers, and last but not least, our Desserts.

Stop by to hear about our daily specials as well--Chef Dave is always cooking up something new and fun!

STARTERS
Spinach Artichoke Dip Spinach and artichoke hearts, blended with cheese. Served with bacon garnish, crudites and your choice of fresh Tavern-baked garlic bread sticks or corn tortilla chips.

Seared Sesame Ahi Tuna Served with braised spinach, cucumber wasabi sauce and balsamic reduction.

Fried Irish Dubliner Cheese Made with imported cheese cooked hot on the grill until it's bubbly hot, and oh so delicious!

Bottle Caps Batter-dipped jalapeno slices baked golden brown and served with Ranch dressing.

Screaming Banshee Shrimp Ale-battered shrimp tossed in spicy cream sauce. You'll love the slow burn!

Mozarella Sticks Batter-dipped and baked to a gooey perfection! Served with Tomato Bisque for dipping.

Jalapeno Poppers Breaded cream cheese-filled peppers, baked to crunchy perfection! Served with popper jam.

Irish Nachos Potato skins smothered in cheese and topped with green onions, sour cream and bacon. Always a favorite! Add green chili for extra spice!

Buffalo Wings Plump wings tossed with your choice of BBQ, or our very own homemade Spicy-Garlic, Jerk, Hot-Hot or Dragon's Breath sauces.

Crab Cakes Served with Roasted Red Pepper Coulis, drizzled with our wasabi cucumber sauce.

Flaming Onion Battered onion slices, baked and sprinkled with chile flakes. Served with Ranch dressing.

Green Chile with Chips Tavern-made green chile made with tender pork blended with hot and mild green chiles and served with corn tortilla chips.

Blarney Stones Shredded potato rounds stuffed with cheddar and jalapenos and drizzled with sour cream. Or try it the way Roy likes 'em--smothered in green chile--for a special treat!

Warm Bread Basket An assortment of Tavern-baked soft, rustic garlic sticks, rosemary, and French breads.

SOUPS & SALADS
Tomato Basil Bisque, Green Chili (served with a flour tortilla), or signature Irish Stew, or Tavern-made Soup of the day.  Served with your choice of bread (both cup and full meal bowl sizes). 

House or Ceasar Salads (add grilled or blackened Chicken or Salmon too!) 

Irish Fare
Irish Stew our signature favorite!

Corned Beef & Cabbage or Corned Beef and Colcannon The best corned beef around, served here every day!  Thin-sliced, served with steamed cabbage, carrots and new red potatoes, or colcannon.